Your health above all!

Gustino (in France):

Fully aware of today's public health concerns regarding nutrition, Ibis subscribes to the "Ticket Restaurant" programme whose aim is to promote healthier, more balanced eating. Our objective is to make it easier for you to identify menu choices that follow the rules for a varied, balanced diet.
This "Nutritional Balance" programme was developed in partnership with an international committee of experts, including nutritionists and restaurant professionals, who ensure the proper application of the program.
On our menus the Gustino logo indicates the menu choices which scrupulously meet the criteria for a balanced diet.

Ibis France supports fair trade

Ibis restaurants follow a policy of ever expanding use of Fair Trade products.

Ongoing environmentally-friendly practices

Ibis hotels and restaurants prove their commitment to protecting the environment every day:
- Waste management and recycling
- Controlled water and energy consumption
- Awareness training of personnel